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Banh Mi in New York City

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Ba Xuyen
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Ba Xuyen in Sunset Park, Brooklyn

A Chau Deli
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A Chau Deli

Paris Sandwich
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Paris Sandwich

It's summertime and it is hot outside. You know the story. You don't want to eat something heavy that will end up in your stomach soaking up the acids, so what is tasty, lightweight, and satisfying at the same time? The perfect summer food just might be bánh mì, the Vietnamese sandwich.

These sandwiches are a culinary marriage of French technique, Chinese ingredients, and Vietnamese ingenuity; the remnants of failed colonialism and influence on Vietnam and its proud people.

It is an explosion of flavors combining just enough meat, sweet carrots, icy cucumbers, fresh cilantro, and hot chilies. The key also is having the flavors contrast and play off each other. Another key ingredient is the slightly toasted, and buttered baguettine (small baguette). Although an ordinary French baguette can be used, Vietnamese baguettes have some rice flour mixed in to give the bread a lighter texture, and crispier crust. [note: I have yet to find a place in NYC using vietnamese style baguettes.]

For something light and summery, these sandwiches are perfect. Add a cool drink and you are set.

The places listed here are small shops specializing only on sandwiches even though you may be able to get a sandwich from a Vietnamese restaurant with a full menu.

by RK Chin, 08 July 2001


See also vietnamese restaurants





- Banh Mi in NYC -

 



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